Trifles Cakes and Tortes Menu
We create many different cakes, made to order.
Below you will find a list of cake batters, fillings and frostings.
Pick and choose to create your own customized cake or torte.
Children’s Cakes
We will be happy to include any figurines purchased by you to place on your special cake.
  We do not stock ornaments for children’s cakes, however we do character work for hand decorated theme cakes.
Decorating techniques used: sugar paste, also known as pastillage, is frequently used
as standard decorating technique at Trifles.
You may also chose hand-piped buttercream flowers & figures, or rolled fondant roses or appliques.
Cake Batters Cake Fillings
Chocolate Apricot
Marble Bavarian Cream
Yellow Blueberry
White Cherry
Banana Lemon
Carrot Peach
Cherry Pecan Pineapple
Spice Strawberry
Frostings Raspberry
Carmel Buttercream Cannoli Cream (Ricotta/Casatta)
Chocolate Buttercream Chantilly Cream plain or with fresh fruit
Vanilla Buttercream Cherry Mousse
Milk Chocolate Ganache Chocolate Mousse
Dark Chocolate Ganache Hazelnet Mousse
Cream Cheese Irish Cream Mousse
Fluffy Whipped Lemon Mousse
Rolled Fondant Mocha Mousse
Whipping Cream Strawberry Mousse
White Chocolate Ganache Raspberry Mousse
White Chocolate Cream Cheese White Chocolate Mousse

General Guidelines for Pricing

8" cakes & tortes $20 - $40 (serves 12 - 20)
10" cakes & tortes $30 - $40
(serves 12 - 20)
12" cakes & tortes $40 - $65 (serves 20 - 30)
Sheet cakes:
1/4 sheet $28 - $40 (serves 15 - 20) 
!/2 sheet $48 - $65 (serves 35 - 50)
full sheet $86 - $120 (serves 75 - 100)